Tuesday, June 15, 2010

Peanut butter

Peanut butter. When I hear this word, I automatically associate it with American cuisine even though I am not sure where it was originally invented. My wife likes peanut butter a lot. I don't have too much experience working with this ingredients especially since I am not a pastry chef but recently I have been doing a good amount of desserts once I look at photos and notes I have taken recently.
Peanut butter custard, banana cream, dulce de leche, peanut butter powder, puffed rice brittle, maldon salt

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